Dye

Woad, Once Europe’s Only Blue Dye, Is Rediscovered in France

admin3 months ago011 mins

On an overcast day late last year, Denise Lambert retrieved a square of linen from a tall dye vat, wrung it out and hung it on a wall rack inside her small atelier in this picturesque southwestern French village. “The kids think I’m a nice witch,” said Ms. Lambert, now 73, as the fabric reacted…

Joan Dye Gussow, Pioneer of Eating Locally, Is Dead at 96

admin3 months ago011 mins

Joan Dye Gussow, a nutritionist and educator who was often referred to as the matriarch of the “eat locally, think globally” food movement, died on Friday at her home in Piermont, N.Y., in Rockland County. She was 96. Her death, from congestive heart failure, was announced by Pamela A. Koch, an associate professor of nutrition…

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Woad, Once Europe’s Only Blue Dye, Is Rediscovered in France

Joan Dye Gussow, Pioneer of Eating Locally, Is Dead at 96

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